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Barry Callebaut
Barry Callebaut

-23.28%

Food & nutrition / Chocolate and cocoa products

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Risks

1. Competitive Risks: Barry Callebaut faces competition from rivals specializing in chocolate products and services, making it difficult to remain competitive in a rapidly changing marketplace.


2. Supply Chain Risks: Barry Callebaut depends on a network of suppliers, farmers, and other partners to produce cocoa and chocolate ingredients, which can result in potential supply and quality issues if there are problems in the supply chain.


3. Regulatory Risks: The nature of Barry Callebaut’s business requires it to comply with numerous regulations, including food safety, price controls, labor and environmental standards. Non-compliance with these regulations could result in fines or other penalties.


4. Economic Risks: Changes in economic conditions can affect demand and pricing of Barry Callebaut’s products, and variations in currency exchange rates can have a significant impact on the company’s financial results.


5. Climate Change Risks: Long-term weather patterns and climate change could affect the yields and quality of cocoa, prolonged drought in certain places, disease, pests and other climate-related changes could affect the availability and cost of cocoa.


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